ALFALFA=LUCERN=Medicago Sativa یونجه

 

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Alfalfa contains substances such as isoflavones and coumestans, which bind to estrogen receptors in the body. Estrogen binds to these receptors like a key in a lock. If the estrogen level is low and many of these "locks" are empty, the constituents of alfalfa -- which resemble estrogen "keys" -- bind to them instead and increase estrogenic activity.